Certificate in Cloud Kitchen

Course Overview

A Certificate Programme in Cloud Kitchen Operations and Management is designed to equip individuals with the necessary skills and knowledge to efficiently run and manage a cloud kitchen. These kitchens focus solely on preparing food for delivery or takeout, without a dine-in area. Given the rising popularity of food delivery services, cloud kitchens are becoming an increasingly vital part of the food industry. This program is ideal for aspiring entrepreneurs, food delivery staff, culinary students, restaurant managers, or food industry professionals who want to transition into the rapidly growing cloud kitchen sector. The curriculum provides a comprehensive understanding of both the operational and business side of cloud kitchen management.